Discover culinary tourism in Padang that serves traditional dishes with authentic Indonesian spices, bringing out an authentic flavor that delights your taste buds.
Padang, the capital of West Sumatra Province, is not only famous for its natural wealth but also as a food paradise that awakens the appetite.
From the world-renowned rendang to other traditional dishes rich in spices, Padang has numerous legendary eateries worth trying.
If you’re planning to experience Padang’s distinctive flavors, here are 10 culinary spots you must visit, complete with their opening hours and signature dishes.
1. Soto Garuda
Soto Garuda is one of the most iconic culinary spots for Typical Padang Food. Offering beef soto with rich Padang spices, it has become a favorite among many visitors.
This soto dish consists of rice vermicelli, potatoes, vegetables, and red crackers, all combined with tender beef and warm rice. Soto Garuda is open daily from 9:00 AM to 10:00 PM, ready to treat your taste buds with authentic Padang dishes.
2. Es Durian Ganti Nan Lamo
For durian lovers, Es Durian Ganti Nan Lamo is a paradise for the taste buds. They offer durian ice cream crafted with fresh durian, shaved ice, coconut milk, and palm sugar.
With its authentic durian taste, the durian ice here can refresh you in the hot weather. In addition to durian ice, you can also try Padang satay and Padang soto as side dishes. This place is open daily from 10:00 AM to 9:00 PM.
3. Nasi Padang RM Pauh Piaman
It wouldn’t be complete to visit Padang without enjoying Nasi Padang. RM Pauh Piaman is one of the restaurants that serves typical Padang dishes with various menu options, such as rendang, dendeng batokok, ayam pop (fried chicken), and shrimp balado.
With rich spices, RM Pauh Piaman has become a favorite place to sample various Padang delicacies. The restaurant operates every day from 9:00 AM to 10:00 PM.
4. Katupek Pitalah
Katupek Pitalah is a traditional Minangkabau dish made from beef curry and young jackfruit mixed with ketupat (compressed rice). The unique flavor of the thick curry and the distinctive spices make Katupek Pitalah a must-try dish when in Padang. Katupek Pitalah is open daily from 7:00 AM to 7:00 PM.
5. Sate Itjap
Sate Itjap is one of the most famous satay stalls in Padang, serving tender beef satay with a savory coconut milk sauce.
The satay is also served with fried shallots and banana leaves, which give it an authentic flavor. What makes this satay special is its tender meat with minimal fat content. Sate Itjap is open every day from 10:00 AM to 10:00 PM.
6. Restoran Kubang Hayuda
Kubang Hayuda Martabak is known for its savory, authentic taste. The martabak is served with a fresh vinegar-based dipping sauce, enhancing its flavor.
For those who love a unique twist on martabak, this place is a perfect choice. Kubang Hayuda is open daily from 5:00 PM to 11:00 PM.
7. Rumah Makan Fuja
For seafood lovers, Rumah Makan Fuja is the perfect place to enjoy freshly grilled seafood. Located by the beach, the cool atmosphere and sea breeze add to the pleasure of dining here.
Rumah Makan Fuja is open daily from 10:00 AM to 10:00 PM, serving a variety of mouth-watering seafood dishes.
8. Ongkrongan Turagari
Similar to the angkringan in big cities, Ongkrongan Turagari offers a variety of traditional Minangkabau snacks, such as lontong sayur (vegetable rice cakes), bubur kampiun (sweet porridge), and sala lauak (fried fish cakes).
This place is perfect for those looking to enjoy light bites while relaxing. Ongkrongan Turagari is open daily from 6:00 PM to 11:00 PM.
9. Bofet Rajawali Juanda
Bofet Rajawali Juanda is famous for its various soups, such as soto, oxtail soup, and bone soup, which are perfect for a hearty dinner.
The rich broth, packed with spices, will warm you up, making it the ideal choice for dinner. Bofet Rajawali Juanda is open daily from 5:00 PM to 11:00 PM.
10. Es Cendol Pattimura
Es Cendol Pattimura is a refreshing traditional drink made from cendol (green jelly), ampiang (flattened glutinous rice), palm sugar, coconut milk, lopis (sticky rice cakes), and shaved ice.
Enjoy the sweet and refreshing taste of this es cendol, which is perfect for cooling down after a heavy meal. Es Cendol Pattimura is open daily from 9:00 AM to 9:00 PM.
Padang is not only a place that serves delicious food but also a delightful culinary tourism destination for food lovers.
From iconic Nasi Padang to Typical Medan Food and light snacks typical of Minangkabau, you can find it all in this city. So, make sure to visit the legendary culinary spots listed above and indulge in their delicious offerings!